Crescent Ridge Dairy’s Organic Growth

June 26, 2007 - PRLog -- In an ongoing quest to give customers exactly what they want, Crescent Ridge Dairy has expanded their offerings through United Natural Foods.

On the go, but need to feed the kids a quick, healthy meal?  Annie’s Organic Mac & Cheese - Shells and White Cheddar is just the ticket!  Looking for a home cooked meal full of organic goodness without having to lift a finger?  Choose one of Fairfield Farm Kitchen’s Organic Classics meals.  The company even carries organic vegetarian meals by Moosewood.  Stonyfield and Horizon organic milk products and Apple & Eve organic juice boxes round out an organic menu.

“More people are looking for the convenience of home delivery and the demand for local and organic products is through the roof.  A few years back, we built additional freezer space in anticipation of additional lines and we intend to further add to our organic selection,” noted Mark Parrish, CEO of Crescent Ridge Dairy.

To view more than 150 top quality food items, including the new organic line, visit their website at Crescentridge.com.
 
Now operated by the third generation of the Parrish family, Crescent Ridge Dairy provides home delivery of all natural, rBST hormone-free milk, award-winning ice cream and a wide variety of find foods to more than 100 communities in the Boston area.  All milk is pasteurized, homogenized and bottled in environmentally friendly glass bottles.  

Quality, Convenience & Extreme Customer Service
Serving more than 100 communities throughout the Boston area, Crescent Ridge Dairy provides the convenience, quality and customer care demanded in today’s busy lifestyles.

Crescent Ridge Dairy receives all their milk from the Howrigan Family Farm and the St. Albans Cooperative Creamery. Crescent Ridge Dairy has had a decades-long partnership with Vermont Dairy Farmers, and all Crescent Ridge milk is from cows not treated with the rBST growth hormone (recombinant bovine somatotropin). The dairy’s quality standards are set very high. It’s because of these standards they pay extra premiums to Vermont Farmers to ensure their milk is rBST free.

Crescent Ridge Dairy is the 2007 winner of the Massachusetts Family Business Award and has also been named a “Dairy of Distinction” by the Massachusetts Farm Bureau.  Over the past 75 years, the family owned dairy has received many accolades for their ice cream from The Phantom Gourmet, Boston Parent’s Paper, WRKO Radio’s Pat Whitley Show and many others.

In addition to their home delivery service, Crescent Ridge’s “Dairy Bar” offers 31 flavors of ice cream and five flavors of frozen yogurt in addition to other dairy products on-site at their Sharon location year-round, Sunday to Saturday from 11 a.m. to 10 p.m.
Crescent Ridge Dairy is located at 355 Bay Road in Sharon, Mass.  For more information, contact 800-660-2740 or visit the website at www.crescentridge.com.

Website: www.crescentridge.com