Buffalo's Cafe Introduces Fall Fare to Menu Just in Time for the Changing Season

LOS ANGELES - Oct. 15, 2015 - PRLog -- Buffalo’s Cafe,a family-friendly restaurant famous for its juicy, never-frozen chicken wings, is changing up their fall menu this year with a variety of new seasonal items. The limited time offerings will be available through December 6^th, and includes five options that will surely delight guests looking to indulge in delicious new choices.

Adding to their already unique selection of homemade wing sauces, Buffalo’s Cafe introduces its new Honey Bacon BBQ Wing Sauce that combines tangy mustard, honey, smoked bacon and hickory-gold BBQ. Giving the appetizer menu a spicy twist is the Buffalo Chicken Dip, which features a velvety blend of cheddar and jack cheeses, hot sauce, and a mix of ranch and blue cheese dressing with grilled chicken. Also joining the list of starters is the limited time Salt & Pepper Fried Pickles, made from hand-battered dill pickles and served with a side of delicious bleu cheese dressing. Bringing an all-American favorite to the menu, Buffalo’s Cafe adds the Philly Cheesesteak Flatbread to its fall offerings, made with the restaurant’s signature crisp lavashtopped with tender shaved rib‐eye, fajita veggies and rich queso verde. To finish off their meal, guests can commemorate the changing of the leaves with a creamy Pumpkin Spice Milkshake blended with hand-scooped ice cream and pumpkin sauce and topped with whipped cream.

“As summer transitions into fall, it’s important for us to accommodate our guests’ taste preferences and alter our menu for the changing season,” said Andy Wiederhorn, CEO of Buffalo’s Cafe.“Our Fall Fare menu combines a wide variety of new flavors and offers a fresh take on all-American favorites that will without a doubt leave our guests wanting more.”

For general information about Buffalo’s Cafe,please visit www.buffalos.com.

About Buffalo’s Cafe
Buffalo’s Cafe offers customers a neighborhood dining experience with fresh dishes and a friendly atmosphere. Established in 1985, the first Buffalo’s Cafe opened its doors in Roswell, Ga., and the company now boasts locations in Georgia, Texas, California, Saudi Arabia and Qatar. Featuring daily specials and regional appetizers and entrees, the menu highlights their world famous Buffalo-style chicken wings. With a strong sense of community and family, Buffalo’s Cafe is a welcome take on today’s casual eating trends. Hours vary by location. For more information and a full list of locations, please visit www.buffalos.com.