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Follow on Google News | Attention F&B Directors, Restaurants Managers and Restaurant’s OwnersYoung Food and Beverage management no longer has to be in the dark. Restaurant-Data is here to help you understand the secrets of Food and Beverage operations that have been associated with the best and the most successful in the business.
By: www.restaurant-data.com Most young and aspiring restaurant managers want a guiding hand that can help them in the practical scenario. Restaurant-Data has now launched a collection of 7 books that can help a restaurant manager learn and implement the best tricks and traits of the food and beverage business which will help him/her be successful http://restaurant- http://restaurant- http://restaurant- Our ebooks feature detailed procedures and guidelines that any food and beverage establishment can utilize to format proper business and training plans. Our ebooks cover all the foundational points of a food and beverage operation. These cornerstones are the features of every great food and beverage operation – past, present and future. Visit us at http://restaurant- We are offering food and beverage establishments – the knowledge that will enable you to gain a competitive advantage. Our intentions are really simple. We want to help food and beverage operations realize their potential and be successful. We want to parlay our years of food and beverage experience into a helpful resource that will enable your establishment soar to great heights. Join us at http://restaurant- # # # Restaurant-data.com is an initiative by Ehab Rashwan to give back to the F&B industry which he has served for over 20 years and the sector that has helped him lead a successful life. He brings to the table all his international experience right from being a Food & Beverage Director at top 5-star hotels & Resorts. Ehab Rashwan has now moved on to a higher senior position in the industry shouldering bigger responsibilities. Restaurant-data.com is an honest attempt to give back to the industry which Ehab Rashwan has loved and been a part of for the last 20 years. He aims to grow to a more significant position in the future however he has not forgotten that there are a lot who need the guidance that he couldn't get. The course is designed to help restaurant managers reach higher goals in the industry in a shorter span of time. And Ehab Rashwan wishes all the luck to all aspiring candidates End
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