Special Bangalore Restaurants - Higher Taste

Sept. 3, 2010 - PRLog -- The Higher Taste, located in ISKCON temple’s complex is one of the most unique places to dine in Bangalore. The restaurant specializes in sattvic cuisine, a form of vegetarianism that prepares food with no onions, garlic, eggs, mushrooms or caffeine. It is fast becoming one of the more popular places to dine in the city, with its complex flavours and extensively researched approach to cooking.

The sattvic cuisine of The Higher Taste embraces and encompasses all tastes of the world, while also bringing in added layers with an Indian touch. Many of The Higher Taste dishes were inspired by ancient Indian cuisine, with some dating as far back as the Chola Dynasty. However, it doesn’t stop there. Modern twists with global influences are also present, particularly in the buffet section of the restaurant.

For example the eggless cakes of the Higher Taste Restaurant are as delectable as they are innovative. After a heavy meal, the pan ice cream, also a specialty of the restaurant is refreshingly delicious. Made in house by the Higher Taste team, like everything else in the restaurant, this is one of the most memorable flavours of ice cream to be found.

The Higher Taste Provides an altogether wholesome work experience that will leave you wishing for more.

More details: http://www.iskconhighertaste.com

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THE HIGHER TASTE - Bangalore’s first and only sattvic dining restaurant. It combines the complex flavours of India’s spices with the skilled expertise of our chefs to provide a truly unique dining experience.