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Follow on Google News | Killer Shrimp Announces New Restaurant Bringing its Secret Family Recipe to San FranciscoKiller Shrimp continues its family traditions by serving up high quality comfort food, craft cocktails and great service to San Francisco’s Russian Hill
By: Killer Shrimp “I am extremely excited to bring our Killer Shrimp family restaurant to the local Russian Hill community,” said Kevin Michaels, Owner of Killer Shrimp. “I was born in San Francisco at the French Hospital and spent most of my childhood here creating memories with friends and family. Having such a close bond and affinity towards San Francisco, I have always looked for the perfect opportunity to bring Killer Shrimp here and embrace my roots in this incredible city. We found an amazing location right on Broadway and Polk, providing the perfect opportunity for locals and visitors to bring out their friends and families to experience our signature dishes, craft cocktails, desserts, and comfortable atmosphere without the bill coming to a distasteful amount.” Killer Shrimp brings a truly unique alternative to San Francisco with over 25-years of history and success serving its signature recipe to fans all over California. Killer Shrimp’s family values go way back. Creator, Lee Michaels (Kevin’s dad) a well-known rock musician, was deeply involved in shaping the booming San Francisco rock n’ roll scene during the 60’s and 70’s, performing regularly with the greatest artists of the era at venues such as the Fillmore, Fillmore West, Avalon Ballroom and was also an owner of Prune Music (Where Mesa/Boogie was born). During this vibrant time, is when Lee first thought about food and its complexity. From that point forward, it completely opened his mind to food, the culture, and what could be experienced through cuisine. Lee first made the Killer Shrimp dish at home when the kids were young and it has now been a fan favorite for many generations to come. In the years since inception, Lee and Kevin have placed top priority on three things: preserving the quality of the original secret recipe, delivering over-the-top customer service and keeping prices affordable. The signature Killer Shrimp recipe is a family guarded secret that has never left the hands of the Michael's, something truly unique that sets this restaurant apart from other culinary establishments in the industry. Kevin and his father are the only people who know the secret recipe and they have worked very hard to keep it that way. All of the dry spices are packaged for each individual order in a secret spice room only accessible by the owners. The proprietary spice blend is then combined with the finest natural ingredients to simmer for 10 hours, creating our famous spicy sauce. When your signature dish is ordered, the fresh shrimp are added to the sauce and cooked quickly. Your Killer Shrimp dish is then rushed to your table piping hot and served with a large bowl of sliced French bread for dunking. The expanded menu inspires food addicts with traditional comfort food recipes, as well as focusing on local seafood and seasonal dishes such as fresh oysters, mouth-watering appetizers, surf n turf, steak, salad, and soup. For dessert, the menu includes many sweet-tooth temptations like our superstar, the Sweet Potato Pecan Pie served with decadent Chantilly Cream. In addition, signature craft cocktails made with the freshest juices, herbs, ingredients and spirits are nothing short of the ultimate guilty pleasure. The San Francisco location features the signature Killer Shrimp “Urban Beach” inspired decor with sophisticated dark black and reclaimed wood finishes, contemporary grey walls, dramatic low lighting, captivating black & white photos, modern street art, and highly stylized rock ’n’ roll paintings displayed on the interior walls. The restaurant is divided into two distinctive rooms, including a large full bar featuring 30 beers on tap, giant flatscreen TV’s, gorgeous display kitchen, and a private chefs table off the main dining room. The rear of the restaurant houses a unique late night inspired bar and event space named The Mermaid, specializing in signature cocktails, appetizers, and a comfortable lounge atmosphere. About Killer Shrimp: Creators of the World Famous Killer Shrimp Secret Family Recipe Killer Shrimp restaurants have over 25-years of history and success serving its signature “Killer Shrimp” secret family recipe. Loyal customers have lined up, night after night to enjoy the freshest shrimp cooked to order in the Killer Shrimp luxurious spicy sauce and fresh cut French bread for dunking. Expanded offerings include, mouth-watering fresh seafood, steaks, salads, soups, desserts, signature cocktails, and a wide selection of amazing appetizers; all of which are prepared with a tantalizing combination of flavors and spices. The wait-staff, known for their edgy style, tattoos and stellar service, remind loyal fans that the Killer Shrimp experience is truly irresistible for lunch, dinner and daily happy hours. The family owned business operates (5) full-service, casual dining restaurants: Killer Shrimp Opening Date: Saturday,August 22nd Address: 1516 Broadway San Francisco, CA 94109 415.673.1459 Hours of Operation: Saturday 08/22/15: Open:11:30AM to 12AM (Kitchen closes main menu at 11PM) Happy Hour: 3PM to 6PM & 10PM to 12AM Sunday 08/23/15: Open: 11:30AM to 12AM (Kitchen closes main menu at 10PM) Happy Hour: 3PM to 6PM & 10PM to 12AM Monday 08/24/15 (Full Weekly Hours): Monday-Thursday: Friday: 11:30AM to 12AM (Kitchen closes main menu at 11PM) Saturday: 9AM to 12AM (Serving brunch on Weekends) (Kitchen closes main menu at 11PM) Sunday: 9AM to 12AM (Serving brunch on Weekends) (Kitchen closes main menu at 10PM) Happy Hours: 3PM-6PM and 10PM-12AM Daily Breakfast: Open Daily at 7AM Serving Breakfast (Starting Monday, 09/14/15) Social Media: #KillerShrimpSF Facebook: facebook.com/ Instagram: @KillerShrimp (https://instagram.com/ Twitter: @KillerShrimpSF (https://twitter.com/ Youtube: KillerShrimpTV (https://www.youtube.com/ Pinterest: pinterest.com/ End
Page Updated Last on: Aug 21, 2015
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