Healthy Lunch From Spoons Medford or Spoons Central Point Combats #SadDeskLunch Syndrome

MEDFORD, Ore. - Jan. 16, 2018 - PRLog -- Spoons in Medford and Central Point Oregon specializes in fresh, locally-sourced, non-GMO dishes prepared for a variety of diets and tastes, including daily Vegan and Gluten-free offerings that are unique to Southern Oregon.  Spoons offering of wholesome soups including hearty stews, chowders, and vegetable bisques change daily and menu is posted on Facebook page:

Other offerings include fresh salads; stuffed pounder potatoes, and ever-changing sweet or savory noshes, a Spoons' lunch is a healthy and delicious alternative to the fast-food or processed food.

"We have seen an increase in our hot soup orders,"  states Merrie Bechtold, owner and chef of Spoons.  "Customers share how our hot, fresh and wholesome soups put a smile on their face and cure them of SadDeskLunch Syndrome."

Spoons offers customers thirty different soups, in a two-week rotation, throughout the winter months. In the summer, five lively cold soups are added to the mix. A typical lunch includes: a soup-of-the-day paired with a unique and beautifully constructed salad; one of several homemade gluten-free breads; a couple of "noshes," and the option to add a really big, "pounder potato," filled with Vegan or non-Vegan toppings.  The menu changes from day-to-day.  Daily menus for both locations are posted on the restaurant's Facebook page.

About Spoons

A sole proprietorship, Spoons was founded on Friday the 13th in 2011, #Spoons is a small but growing soup restaurant with locations in the heart of Medford's old downtown at the Woolworth building, 33 N. Central; and, at 1254 N.  3rd Street in Central Point. The original, Medford facility is open from 11:30 a.m. to 3:30 p.m., Monday-through-Friday. Central Point adds Saturday's to make Merrie's fare available on weekends.   https://www.facebook.com/spoons2go/