Eat Your Way to Christmas with 24 Recipes You Can Print, Stamp and Mail this Holiday Season

More than a dozen bed and breakfasts across the U.S. have whipped up their best holiday recipes in postcard form. Make one every day as a Christmas countdown or print, stamp, and mail, to share deliciousness across the miles
 
Print, mail, and eat your way to Christmas!
Print, mail, and eat your way to Christmas!
NEW YORK - Nov. 15, 2021 - PRLog -- Nineteen inns, beds and breakfast and boutique hotels across the country have joined together to create a book of mailable recipes in the form of postcards as a yummy way to countdown the days till Christmas. The edible advent calendar offers a new recipe every day from December 1st through Christmas Eve, December 24th, and a whimsy artistic look.

"The idea is to count your blessings, not calories," says Erin Gilchrist, innkeeper with A'Tuscan Estate Bed & Breakfast in McMinnville, Oregon.

The recipe postcards measure 9" across and 6" down and can be printed on a regular-sized sheet of printer paper. One would then affix the design to heavier card stock, stamp, and mail.

"Our hope is the recipe postcards will provide many opportunities for friends and families to virtually connect," says Dena Finneran, innkeeper of the Caldwell House Bed and Breakfast in Salisbury Mills, New York. Recipes include holiday drinks, desserts, cookies, breakfast foods, and more. Below is a full list.

Edible Countdown to Christmas: 24-Recipes to Print and Mail

Apple Cranberry Crisp - Historic Smithton Inn

Baked Apple Cider Donuts with a Maple Glaze - Huron House Bed and Breakfast

Baked Crème Brûlée French Toast with Cranberry Sauce - Faunbrook B&B

Baked Spiced Oatmeal with Cranberries, Apples and Walnuts - A'Tuscan Estate Bed & Breakfast

Breakfast Pot Pies with Puff Pastry - Charred Oaks Inn

Canadian Bacon Spinach and Red Pepper Egg Cups - Turning Waters Bed, Breakfast and Adventure

Christmas Cranberry Pistachio Cookies - At Cumberland Falls Bed and Breakfast Inn

Cinnamon-Egg Nog Spiked Bread Pudding - Historic Smithton Inn

Cranberry Orange Scones - The Lamplighter Bed & Breakfast of Ludington i

Dark Chocolate Special Occasion Cake - Charred Oaks Inn

Herb Bread Dressing - Gillum House Bed & Breakfast

Gingerbread Waffles with Cinnamon Cream Syrup - The Artist's Inn and Gallery

Glenda's Apple Strudel - Wildberry Lodge

Grandma Fritz Spritz Cookies - BF Hiestand House Bed & Breakfast

John's Favorite Herb Bread - Gillum House Bed & Breakfast

Hot Cocoa Christmas Bombs - The Hotel Saugatuck in Saugatuck, MI

Mamere's Pecan Pumpkin Bread - Mamere's Guest House

Mulled Wine - Chehalem Ridge Bed & Breakfast

Poached Pears - Chehalem Ridge Bed & Breakfast

Pomegranate Sangria - Caldwell House Bed and Breakfast

Red Velvet White Chocolate Cake Truffles - A'Tuscan Estate Bed & Breakfast

Spinach Ricotta Puff - Pinecrest Bed & Breakfast

Streusel Apple Pie - BlissWood Bed and Breakfast Ranch

Wild Mushroom and Spinach Roulade - Stanford Inn And Resort

To download a free copy of the book of edible postcards visit www.EdibleChristmas.com between now and January 1st, 2022. After that date, contact the properties directly for individual postcards.

Photo:
https://www.prlog.org/12893576/1
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