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Follow on Google News | Celebrate International Dance Day and International Jazz Day with the Antioch Supper Club ExperienceBy: SUPPERJAM The culinary superstar Chef Ayesha, known for her Round Midnight Dinner Pop-Up Series, will be the guest chef for the night. She will prepare a delectable spring tasting menu that includes Garlic Confit Mushroom Toast, Caesar Salad, and Shrimp Po' Boy; plates easily paired with artisan cocktails or wines, at the hosted open bar. This will be the first time creating a unique communal seating experience with two long tables, encouraging guests to mingle and connect with fellow like-minded professionals and entrepreneurs. Our goal is to create an inclusive environment where guests can come together to celebrate their love of R&B, jazz, and great food, all while building connections within the community. "We are excited to celebrate International Dance Day and International Jazz Day with our guests in a unique way. We are bringing together great music, food, and company for an unforgettable experience," Tickets for the event are limited and can be purchased through the Supperjam website. This event is not to be missed, so reserve your spot today! For more information on Supperjam and their events, please visit their website at http://www.supperjam.com End
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