Introducing "The Concept": Phoenix' First Chef-Driven, Hospitality-Forward Vacation RetreatNot Just "Another Airbnb in Phoenix" Phoenix ranks #7 on this year's AAA list of top U.S. travel destinations. The short-term rental market remains strong, with nearly 4,000 registered short-term rentals as of September 2023, according to the Arizona Republic. Clever Real Estate also places Phoenix at #14 on its "Best Short-Term Rental Markets of 2024" list. The Concept aims to creatively conceive, exclusively tailor, and professionally execute unique vacation experiences for guests. Meticulously curated and far removed from the cookie-cutter offerings that dominate the market, The Concept elevates standards of service, immersing guests in an environment typically reserved for upscale boutique hotels and resorts. "Many short-term rentals have become unimaginative and fail to deliver on their promises," said Brian Driscoll, Co-Founder & President. "Guests often encounter properties that are sparse, lack decent amenities, and are not as advertised. We wanted to raise the bar in Phoenix and offer guests an experience they deserve for the money they're paying." Experience Culinary Excellence in Tranquil Luxury Whether it's a gourmet breakfast, a lavish dinner, or a curated wine tasting, at the heart of The Concept is its dedication to exceptional food and beverage service. Talented, award-winning chefs from across the Phoenix metro area treat guests to personalized culinary adventures that cater to their tastes and preferences. This dedication to service has earned DRISCOLL Cuisine & Cocktail Concepts a stellar reputation and a perfect track record of five-star reviews across platforms like Google, Yelp, and Airbnb. From the moment guests arrive, they are welcomed with genuine hospitality and a commitment to making their stay unforgettable. The newly renovated custom home features luxurious accommodations, contemporary interiors, and a serene environment designed to relax and rejuvenate. Guests can enjoy parties and receptions, poolside cocktails, and bespoke culinary events, all within the comfort of their private retreat. Book Your Stay Bookings for The Concept are now open. For more information or to make a reservation, please visit our web site and complete the inquiry form. Contact Monique Hayward DRISCOLL Cuisine & Cocktail Concepts ***@driscollcuisine.com Photos: https://www.prlog.org/ https://www.prlog.org/ https://www.prlog.org/ End
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