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Follow on Google News | Zorzi New York Opens September 2008Debut of first upscale Empire State District Italian restaurant & cocktail lounge
Zorzi New York Executive Chef Marco Berto, together with Italian Executive Chef Andrea Vecchiato together with Zorzi Foundation culinary experts, has created a seasonal and regional menu of authentic Italian home recipes, reflective of the Zorzi family legacy in Venice and surroundings. The current menu was also developed in collaboration with the Ismerian Institute of Bio-Nutrition in Treviso, Italy. This sleek contemporary venue by contrast, features a modern yet authentic Venetian cuisine of hand-made delicacies, and is meant to represent all the best aspects of Italian culture and art. The current exhibit by Venetian painter and sculptor Luigi Voltolina was selected by the Zorzi Foundation art consultants. # # # ZORZI NEW YORK is the first among an expanding hospitality enterprise internationally. More information available about private dining, special events and Chef Marco Berto's menu at www.zorzi-nyc.it End
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