Teamotions Tea to Join Saltwater Grill's Easter Buffet Brunch

NEW BERN, N.C. - March 26, 2013 - PRLog -- Saltwater Grill To Feature Teamotions Tea For Easter Buffet Celebration

On Sunday, March 31st Saltwater Grill, located by the Swansboro waterfront, will be launching their Easter Buffet brunch menu with special feature Teamotions Tea. Easter Brunch will be served from 10:30 AM – 2:30 PM. The Easter Buffet Brunch is $17.99 for Adults and $7.99 for Child, three and under is Free. A perfect, picturesque way to enjoy the warmth of the new season and watch the new flower buds burst with joy!

Easter Buffet Brunch Menu items will feature a Carving Station with Baked Ham, and Rosemary Lamb, a Waffle Station, Eggs Benedict, a very down home Macaroni and Cheese and the Fresh Catch of the Day not to mention many more delicious cuisines from The Kilted Chef of North Carolina.

Teamotions Tea, will be featured for this Easter Buffet Brunch. Teamotions Tea was founded in 2008 by Rachel Crawford. She found solace in tea after her twin daughters past in their early weeks of birth. Rachel and her sister Crystal founded Teamotions Tea to create and support emotional well-being by transforming a simple cup of tea into a truly healing experience. Teamotions Teas are handcrafted and blended with adaptogen herbs, producing teas that will inspire you and comfort others. www.teamotionstea.com

About Chef Owens

Chef Owens was born in the land of the Irish. He came to the United States for his second tour over a year ago. He brings to Saltwater his fluency in seven languages, his education in French cuisine and more than 23 different country cuisines. You could say he knows the luck of the Irish being married to another chef who is of Russian descent. Rumor has it he has never prepared the same meal for his wife since the day of their marriage. They have been married for 7 years! Now that is luck!! http://www.thekiltedchef.blog.com

About Saltwater Grill

Saltwater Grill, sits along the water front of downtown Swansboro, North Carolina. It’s in the heart of the ‘Friendly City By the Sea’; Offering the finest cuisine with fresh seafood and cuisines prepared by Chef Owens that include more than 23 different global styles.

Owners Kim Pierce, Mike Egan and Tim Anderson dreamed Saltwater Grill into reality.

www.saltwatergrillswansboro.com