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Follow on Google News | eat-the-world, leader of food and culture tours in Germany, now offers tours in FrankfurtFrom Sweet Potato Fries to Madagascar Praline: Discover a Taste of Frankfurt with TV Journalist Laura di Salvo Explore the Main metropolis in a particularly delicious way with the eat-the-world foodies
By: eat-the-world GmbH Frankfurt is the financial metropolis and skyscraper capital of Germany. The city is known for its impressive skyline, but don’t judge a book by its skyscrapers, as it were. The same goes for the Nordend. This Frankfurter district is a home to many stunning buildings from the late nineteenth century, as well as little streets with fenced-in gardens and magnificent courtyards. Though there is a hidden beauty to the Nordend that most have never discovered. eat-the-world- It is a district where there is still plenty to discover, especially when it comes to culinary history. Far away from the well-worn tourist trails, even born Frankfurters are surprised at all the Nordend has to offer as far as hidden treasures of history and cuisine are concerned. To be sure, the culinary offerings are just as diverse as the inhabitants in this lively district. A hidden backyard restaurant serving homemade specialties, from jam to risotto, a well established bakery whose sumptuous lemon cake melts in the mouth, a delicatessen with hearty dishes from the Mediterranean, a fancy organic restaurant offering sweet potato fries, an Italian café known for its cannoli, and a chocolate factory that is known for its surprising chocolate works - the Nordend in Frankfurt has a lot of special dishes to offer. Owner Elke Freimuth says "after the tour our customers should feel like insiders, and not lose themselves in the mainstream of the gastronomic excess supply.” That is essentially the objective of eat-the –world: providing an honest view of local life, highlighting the best and most authentic tastes to be tasted. The culinary and cultural tour of Frankfurt is now available from eat-the –world, with more information at www.eat-the- About Laura Di Salvo: Laura di Salvo is a real Frankfurt girl born in the district Ginnheim. After high school she moved to Italy, where she studied for two years at the University of Padua." As the daughter of an Italian from Palermo and a German from Offenbach/Main, I wanted to spend some time living and studying in Italy," she explains. In 2000 she completed her MA in Political Science / Sociology / Romance Studies at the Johann Wolfgang Goethe University in Frankfurt am Main. After graduation, she began working as a travel journalist for the TV channel N-TV with the show " Adventure, Travel TV " to jet around the world. Laura Di Salvo is also regularly standing in front of the weather map for ARD and HR since 2001. Also, the Frankfurter girl loves traveling and eating. As a tourist, she knows the "tourist traps", ie places where you pay a lot of money on bad food. As eat-the-world- Background During various stays abroad, the founder, Elke Freimuth, was always asking herself the same question: What do they eat in the area and what characterizes the way of life of the locals? When she then lived for a while in New York, USA, she noticed that the small, family-run businesses were disappearing, driven by the growth of large chains. The young entrepreneur says of her aim: “As a huge fan of European cuisine, I wanted to highlight the typical foods of different countries in relation to the daily lives of their local populations.” End
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