Park Hyatt Busan Hosts The Masters Of Food And Wine With Guest Chef Edward Kwon

Gala dinner and a cooking class are held with Korea‘s world class chef Edward Kwon
 
Nov. 11, 2014 - PRLog -- BUSAN, KOREA (12November 2014) – Park Hyatt Busan holds the Masters of Food and Wine  event; inviting the world class Korean star chef Edward Kwon to appear as a guest chef on 19 and 20December.

The programme of the Masters of Food and Wine with Chef Edward Kwon consists of a cooking class and a gala dinner.  Chef Edward Kwon will unveil the secret recipes of his own signature dishes through his first cooking class in Busan.  At the gala dinner, Chef Kwon will present a variety of his cuisine along with perfectly-matched premium wines for every course.  Starting with green olives with fresh herb oil, four different amuse bouches of salmon, endive, gazpacho and mackerel will follow in style, along with pan fried scallops, garden salad, truffle veloute, lobster with osetra caviar.  After refreshing the palate with sweet cherry sorbet and strawberry noodle, premium beef rib eye cooked at low heat will be served as a main dish.  For dessert, vanilla and mango will be prepared.

After being Chef de Partie at the Ritz-Carlton Half Moon Bay and Head Chef at Burj Al Arab Hotel in Dubai, Chef Edward Kwon established EK Food.  He was also appointed as an Honourary Chef in various Asian countries.

Shaun Keenan, Executive Chef of Park Hyatt Busan, said, “I am thrilled to invite Korean Star Chef Edward Kwon to our Masters of Food and Wine event, and to introduce his unique style of cuisine to Busan. Park Hyatt Busan has been holding Masters of Food and Wine events regularly, which are interactive culinary and beverage experiences that offer local residents and visiting gourmands a chance to connect with and acquire skills from our award-winning chefs, sommeliers, and tea master.”

The cooking class starts at 7:00pm on 19 December, at the price of KRW 90,000 per person.  The gala dinner is available from 6:00pm on 20 December and the price is KRW 190,000 per person.

Reservations & Information: +82 51 990 1300

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About Park Hyatt Busan

Park Hyatt Busan presents a new standard of luxury in North East Asia’s trade hub Busan in Korea.  Situated at the heart of the city’s premier shopping and beach destination Haeundae, with the world-class shopping malls and the Busan Exhibition and Convention Centre (BEXCO) on the doorstep, Park Hyatt Busan is the ideal residence for the sophisticated luxury traveller visiting Korea’s second largest city for business or leisure.  Occupying a dramatic oceanfront location offering scenic views of Gwangan Bridge and Suyeongman Yacht Marina, Park Hyatt Busan provides 269 luxuriously appointed rooms and suites equipped with latest in technology and all the luxury amenities a modern traveller could desire.  With authentic restaurants and event facilities with state-of-the-art equipment, it caters to every discerning taste for any occasion.   With a premium wellness centre for ultimate rejuvenation, Park Hyatt Busan is a home of sophisticated luxury.

About Park Hyatt

Intimate and residential in style, Park Hyatt hotels promise gracious service on a personal scale.  Located in many of the world’s premier destinations, each Park Hyatt hotel combines elegance with distinctive regional character.  Park Hyatt hotels feature sophisticated interiors, meeting and special event spaces for small groups and social occasions, critically acclaimed art programmes, and signature restaurants featuring award-winning chefs.  For more information, visit www.park.hyatt.com/en/parkhyatt.html

CONTACT:

Jiyon Kang (Marketing Communications Manager)

Park Hyatt Busan

+82 51 990 1361

jiyon.kang@hyatt.com

Jiyeon Lee (Marketing Communications Coordinator)

Park Hyatt Busan

+82 51 990 1362

mable.lee@hyatt.com

Media Contact
Park Hyatt Busan
mable.lee@hyatt.com
0519901234
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