Roast and Brew system is now cold brew at home!

SPOKANE, Wash. - April 20, 2023 - PRLog -- Disruptive Coffee Technologies' Roast and Brew system has added the ability to create hot and cold brews to its patent-pending pod roasting and brewing technology. Customers can now select their desired roast degree AND brew method, choosing from hot, cool, or cold water.

The system uses the patent-pending process of using brew water to cool the roasted coffee in the pod, preventing it from baking but now the customer can select the brew water temperature.

The Roast and Brew system offers ultimate freshness by custom roasting and brewing coffee on demand, with out smoke or odor and all in moments.

What is considered "fresh" and quality coffee has changed driven by one of the largest companies in the world, it's not just when it was brewed but also when it was roasted and to who's taste.

The Roast and Brew system, is offering the ultimate freshness. Coffee that is only moments from roasting and brewing, even faster than the world class Roastelier system. Our single-serve, patent-pending, disposable, and compostable pod system is the only system that allows for custom roasting and brewing for a single serving at home.

Roast and Brew utilizes a metal pod that can be composted, or recycled easily. The Roast and Brew system is quick, quiet, smoke and odor-free, making it ideal for use anywhere.

Roast and Brew system requires no training or skill, and it is as easy to use as a pod-only coffee machine. The Roast and Brew system brings together two major market shifts, single-serve pods, with their easy individual serving and custom fresh roasts. The technology offers a revolutionary way to enjoy coffee, with one-button ease for each customer every time. For more information on the Roast and Brew system, interested parties can visit the inventorgtp@yahoo.com email or check out the demonstration video at https://vimeo.com/771293325.