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Follow on Google News | Which region has the best sushi?: Survey result for Japanese peopleBy: Riderun Corp. Survey Overview - Method: Online survey - Respondents: - Number of Respondents: - Survey Period: June 2, 2024 - July 4, 2024 Q. Which region (prefecture)
■Hokkaido - Hokkaido sushi offers a unique taste that is unmatched by other regions. It has a wealth of fresh seafood, especially the uni (sea urchin) and ikura (salmon roe), which are top-notch. - Sushi in Hokkaido is always fresh and delicious. Both locals and tourists are satisfied with the seafood's flavor. - The abundance of fresh seafood in Hokkaido makes its sushi outstanding. Every time I visit, I make sure to indulge in it. ■Ishikawa - Sushi in Ishikawa, particularly in Kanazawa, uses seafood from local markets, making it extremely fresh. Winter yellowtail is especially delicious. - Ishikawa sushi offers fresh seafood all year round. Kanazawa's sushi is particularly known for its freshness and taste. - The sushi in Kanazawa is renowned for its freshness. Facing the Sea of Japan, it always has a supply of fresh sushi ingredients. ■Toyama - Sushi made with white shrimp and firefly squid from Toyama Bay is a unique delicacy you can only enjoy here. - Toyama's sushi features an abundance of fresh seafood, particularly the white shrimp, which is incredibly tasty. Using locally caught seafood ensures the flavors are exceptional. - The sushi in Toyama is always fresh and delicious. The springtime firefly squid is a special treat loved by many. ■Tokyo - Tokyo's Edomae sushi uses fresh ingredients from all over the country, showcasing the craftsmanship of top-notch chefs. It's a must-visit for tourists. - Centered around the newly opened Toyosu Market, Tokyo has many places to enjoy fresh seafood. You'll never have trouble finding good sushi in Tokyo. - The great sushi restaurants in Tokyo are always bustling with customers. The high standard makes it hard to choose just one. ■Shizuoka - Shizuoka is proud of its seafood from Suruga Bay. Sushi made with sakura shrimp and shirasu is particularly delicious and a local specialty. - I visited Numazu in Shizuoka for sightseeing, and the sushi there was truly delightful. I can't wait to go back. - Being by the sea, Shizuoka offers an abundance of seafood such as tuna, sakura shrimp, shirasu, and alfonsino. SUSHILIVE : https://sushiliv.com/ End
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