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Follow on Google News | ![]() Dr. Carmen Licon to Present Findings on Cheese & Dairy Vocational TrainingWill share her findings at the American Cheese Society Conference in Sacramento, CA this July
https://www.cheesesociety.org/ With a focus on actionable insights and practical inspiration, Dr. Licon will outline how Europe's structured pathways for dairy education—from apprenticeships to technical instruction— Dr. Licon currently serves as Director of the Dairy Products Technology Center at Cal Poly, and brings a unique blend of academic leadership and on-the-ground experience to this timely conversation. "We're thrilled for Carmen to share what she's learned," said Rachel Juhl, Executive Director of DZTE. "She brings clarity and energy to a subject that could have a real, long-term impact on our industry." This session is open to all ACS attendees and is a must for anyone interested in education, workforce development, or the future of American dairy and cheesemaking. Learn more about the Daphne Zepos Teaching Endowment at www.dzte.org, or email info@dzta.org for details. End
Page Updated Last on: May 27, 2025
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